Creamy Chicken & Mushrooms: Make Cooking Easy
If you’re looking for a comforting, flavorful dish that’s easy to prepare, creamy chicken and mushrooms is the perfect choice. This one-pan meal is not only delicious but also quick to make, making it ideal for busy weeknights or a cozy weekend dinner. Here’s how to whip up this delightful dish!
Ingredients
- For the Chicken:
- 4 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 1 tablespoon olive oil
- 1 tablespoon butter
- For the Creamy Sauce:
- 1 cup mushrooms, sliced (button or cremini work well)
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon dried thyme
- 1 teaspoon Italian seasoning
- Fresh parsley, chopped (for garnish)
Instructions
- Prepare the Chicken:
- Season the chicken breasts with salt and pepper on both sides.
- In a large skillet, heat olive oil and butter over medium-high heat. Add the chicken breasts and cook for about 6-7 minutes per side, or until they are golden brown and cooked through. Remove from the pan and set aside.
- Sauté the Mushrooms:
- In the same skillet, add the sliced mushrooms. Cook for about 4-5 minutes, until they are browned and tender.
- Add the minced garlic and sauté for another minute, until fragrant.
- Create the Creamy Sauce:
- Pour in the chicken broth and bring to a simmer. Let it cook for 2-3 minutes to reduce slightly.
- Lower the heat and stir in the heavy cream, Parmesan cheese, thyme, and Italian seasoning. Cook for a few more minutes until the sauce thickens.
- Combine and Serve:
- Return the cooked chicken to the skillet, spooning the creamy sauce over it. Let everything simmer together for an additional 2-3 minutes to meld the flavors.
- Garnish with fresh parsley before serving.
Tips for Success
- Add Vegetables: Feel free to toss in some spinach or kale for added nutrition and color.
- Adjust the Thickness: If you prefer a thicker sauce, let it simmer longer, or add a cornstarch slurry (mix cornstarch with a little cold water) to thicken it up.
- Serve It Right: This creamy chicken and mushrooms dish pairs beautifully with rice, pasta, or a side of crusty bread to soak up the sauce.
Conclusion
Creamy chicken and mushrooms is a simple yet satisfying dish that will impress your family or guests without requiring hours in the kitchen. With its rich flavors and creamy texture, it’s sure to become a favorite in your household. Enjoy your cooking!
