Ultimate Texas Toast with Melted Cheese
Ingredients:
- 1 loaf thick-sliced Texas toast bread (or any thick-cut bread)
- 4 tablespoons butter, softened
- 2 cloves garlic, minced
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- ½ teaspoon garlic powder
- ½ teaspoon dried parsley (optional)
- Salt and pepper, to taste
Instructions:
- Preheat the Oven:
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or foil for easy cleanup.
- Prepare the Garlic Butter:
- In a small bowl, mix the softened butter with the minced garlic, garlic powder, and a pinch of salt and pepper. Set aside.
- Toast the Bread:
- Spread the garlic butter generously on both sides of each slice of Texas toast. Place the slices on the prepared baking sheet in a single layer.
- Add the Cheese:
- Mix together the shredded mozzarella and cheddar cheeses. Sprinkle the cheese mixture generously over the top of each buttered slice.
- Bake:
- Bake in the preheated oven for 10-12 minutes, or until the cheese is fully melted and the edges of the bread are golden and crisp.
- Optional Broil:
- For extra crispy and bubbly cheese, broil the toast for 1-2 minutes at the end of baking, keeping a close eye to prevent burning.
- Garnish and Serve:
- Remove from the oven and sprinkle with dried parsley for a pop of color. Serve hot as an appetizer, side dish, or snack.
Serving Suggestions:
- Pair with marinara sauce for dipping.
- Serve alongside soups, salads, or pasta for an extra indulgent meal.
- Top with cooked bacon, tomatoes, or fresh herbs for a gourmet twist!
This Ultimate Texas Toast with Melted Cheese is crispy on the outside, gooey on the inside, and packed with garlic and cheesy goodness. It’s sure to become a favorite at any meal! 🧀🍞
